Posted in My Saturday Evening Post

My Saturday Evening Post: 8/5/23 “$1.5 Billion Pickles“

So today, after buying the winning ticket for Monday Night’s $1.5 billion Mega Millions Lottery …

… a distressing thought occurred to me, interrupting my more-pleasant day dream about the hippest colors for matching Land Rovers for Robert and me. The Distressing Thought:

“What if, because of some Freak Accident by The Universe, I DON’T WIN?!”

After hyperventilating and falling into the depths of despair far too long for a man of my age, I finally came to my senses, realizing that there’s more than one way to get 1.5 billion dollars. Duh.

Then, Creative that I am, it didn’t take me long to come up with a viable Plan B.

A PICKLE BUSINESS!

Right?! Yes?! You with me?

I got to work, feeling so lucky that HR and I had just purchased some beautiful fancy cucumbers.

TIB (Truth in Blogging): Robert prepped the cucumbers, using his Fancy Stainless Steel Kitchen Mandoline Slicer thingy, which he won’t let me ANYWHERE near. He says I would kill myself because of my wandering attention span.

See? You’re believing in me now, I bet.

The name of my new $1.5 Billion Pickle Company?

“NEAL’S DILLS,” of course.

7 thoughts on “My Saturday Evening Post: 8/5/23 “$1.5 Billion Pickles“

    1. White vinegar, sea salt, fresh garlic, black peppercorns, mustard seeds, red pepper flakes. I layer fresh dill and a few bay leaves between the cucumber slices before pouring in the brine.

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