Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 8/18/23

My weekly gratitude journal, of sorts.

1. So Robert and I LOVE our local Bull Street Library. We are there FAR more often than normal people. Recently we discovered the library has a little program called The Spice Club. (I’m so glad it isn’t The Fight Club.) They feature a different spice every month or so. And they give you a little history of the spice, two or three recipes, and the spice itself!

Our first spice upon “joining” was Galangal. Okay, I know, I had never heard of it either. It’s a kissing cousin of Ginger. The recipe we chose to make was a delicious salmon dish.

The second spice … Black Peppercorn. We made two of the recipes. First, South African Chocolate Pepper Cookies. Differently Yum!

Here you go …

The second recipe, Citrus Melon Caprese with Black Pepper.

It was a hit! We will make it again and again.

We just got the latest spice … Dill. Here’s the little package you get each time there’s a new spice.

I think I’ll run for President of the Spice Club! Will you vote for me?

2. Our sense of Smell. Spices have such incredible aromas! Make a dash into your kitchen and take a whiff of two or three.

3. Dahlias.

4. The beauty of wood.

5. This fifth Happy Bringer may be a tad demented.

As you may remember from my “Hello Anxiety” posts, I drive about an hour north of Savannah every other week to see my therapist … “Rubi.” (What?! You don’t remember that?)

His office is in a beautiful old house on one of Statesboro’s main streets. And there’s something about the physicality and energy of the place that often grabs my attention when Robert drops me off. (On second thought, maybe I’m just trying to get my labored breathing to calm down a bit before “the talk” and more Neal-revelations.)

Well, yesterday I walked up the steps onto the screened porch and saw this:

Lo and behold. The vine (Virginia Creeper? Surely not a poison something or other!) had somehow trickishly/roguishly made his (her? Virginia’s?) way up through the porch floorboards and onto the innocent ivory rocking chair. WHERE CLIENTS/PATIENTS ARE SILENTLY INVITED TO SIT BEFORE VENTURING INSIDE.

Well, I had left my Hazmat suit back in the closet in Savannah, so I said No to the Sit and hightailed it through the door of the Amityville house to the reception area, locking the door securely behind me.

But there is something eerily wondrous, even edgy beautiful, about the determined little vine, don’t you think?

May you have a weekend Peppered with Joy and Peace.

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 8/11/23

My weekly gratitude journal, of sorts.

1. Roses from HR.

2. Yummy breakfast at our new favorite Savannah bakery, Sweet Patricia’s (named after the chef’s grandmother).

Puff pastries with egg and bacon. Sweet roll with orange filling.

3. Having enough money to buy puff pastries and a sweet roll.

4. Also having …

Even if it gets turned around sometime.

5. Reading a new book about one of my anxiety issues …

May you breathe easily into a terrific weekend ahead.

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 8/4/23

My weekly gratitude journal, of sorts.

1. Summer Salads just keep on coming.

2. An HR-planned date night.

We went down to Plant Riverside, had dinner, watched the ships and enjoyed a terrific jazz concert.

3. Being thankful for a new chiropractor who is helping me with my lower back and arthritis issues. I walked out of his office yesterday morning with NO PAIN for the rest of the day.

4. Laughing at the craziness of both Halloween and Thanksgiving already making an appearance. And in this summer heat!

Kroger near us

5. Tomato sandwiches!

I hope you have much to be “thanksgiving for” this weekend!

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 7/28/23

My weekly gratitude journal, of sorts.

1. Being thankful for American patriots who fight for our country’s liberty and freedom.

cnn

Thank you, Governor Whitmer!

2. Summer corn, cut fresh off the cob, and cooked in my grandmother’s cast iron. Oh my GOODness.

3. Eyes.

Robert’s Benny, head-resting.

4. Rejoicing over whoever invented the “It’s-Simply-TOO-Hot-to-Turn-on-the-Oven” Crock Pot. (I may sell our stove.)

Featuring Lemon-Garlic Chicken Stew.

With no oven-heat to deflate me, I pulled out the wintery/snowy deer bowls.

A Cool Yum!

5. The ability to walk.

May you walk into a pleasant weekend ahead!

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 7/21/23

My weekly gratitude journal, of sorts.

1. Wonderful Savannah Summer Salads …

HR’s cool pasta salad, with tomato and turkey sandwiches at lunch yesterday

(The red wine, brown sugar pickled beets might have stolen the show.)

And a very yummy summer salad at our favorite neighborhood bar hangout, Midtown Sports, here in Savannah.

2. Discovering and hanging out at the Smallest Church in America (or so it proclaimed) an hour or so south of us near coastal Darien, GA

HR loudly ringing the smallest church’s bell.

(Fun fact: I am actually an ordained minister.)

3. Baked Beans.

4. Love rocks!

5. Bell peppers.

The trio were featured prominently in HR’s sweet and sour pork supper.

May you have a coloful, bell-ringing weekend ahead!

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 7/14/23

My weekly gratitude journal, of sorts.

1. Air conditioning in Savannah in July.

2. Air conditioning in Savannah in July.

3. Air conditioning in Savannah in July.

4. Air conditioning in Savannah in July.

5. Air conditioning in Savannah in July.

OKAY, maybe a few more Happy Bringers …

6. Grandson, Daniel, as Raoul, in “Phantom of the Opera” here in Savannah for a two-week run.

7. My “knee-d” for coffee each morning.

8. My obsession (but a fun obsession) with colorful paper napkins.

9. The simple Joy of Friday.

10. Georgia peaches.

I hope you have a peachy weekend ahead.

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 7/7/23

My weekly gratitude journal, of sorts.

1. Joyful Sunflowers from the Forsyth Farmers Market here in Savannah.

And when they started to bow down their heads oh so dramatically, I figured out another way to extend their life a bit.

Sunflower heads-up in a bowl of water.

2. At Barnes & Noble, HR holding up Kitty Corn from the book we bought granddaughter Isabelle for her fifth bday.

See why she’s called “Kitty Corn”?

(We bought Kitty Corn too. She wanted to get out of retail.)

3. Short pants in the summer.

4. Spices and Herbs! What a blessing they add to our culinary lives.

5. Breathing in and breathing out.

May you have a spicy weekend ahead!

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 6/30/23

My weekly gratitude journal, of sorts.

1. Radishes.

They are just ravishing.

2. Billboards sprouting up around Savannah featuring grandson Daniel as Raoul in the Savannah Theatre’s upcoming production of Phantom of the Opera.

The production opens July 7.

3. This week walking one of the trails (by myself, quite unusual, R and I are usually together 24/7 ) at the Savannah National Wildlife Refuge near us.

4. My Feet

Benny and my (old man) feet

5. Air conditioning.

AIR CONDITIONING!

May you have a cool weekend ahead.

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 6/23/23

My weekly gratitude journal, of sorts.

1. Getting all cultured, attending the Atlanta Symphony Orchestra’s 2023 Season Finale with incredible first-year-in-Atlanta conductor Nathalie Stutzmann.

“Bolero” was stunningly, movingly beautiful.

2. Fresh farm peaches from Ellijay, GA. Sweet and juicy (sorta like “Bolero”)!

3. Being thankful for my eyesight.

4. Seeing the world premiere of circus-based musical “Water for Elephants” at the Alliance Theatre in Atlanta. I loved the novel and was uber excited to hear that it was coming out as a play.

5. Celebrating Robert’s birthday (the young upstart) at Truva, a terrific little Turkish restaurant in the hip Virginia Highland neighborhood near Midtown Atlanta.

Yum!

We chose the Mixed Kebabs for two: Chargrilled Adana | Chicken Kebab | Beef Kebab | Shaved Doner | Turkish Style Rice | Grilled Tomatoes.

May you have a delicious weekend ahead!