









I’m marveling this morn, remembering our supper last night.
I prepared Neal’s Sunday Night Chicken, using a variation of Ina Garten’s Perfect Roast Chicken.


Prep the six-pound chicken …


Impatiently wait an hour and a half, as incredible aroma fills our humble abode.
In the meantime, make vegetable broth with parts of the veggies I did not use.


And take a little rest with Benny on the couch …


Voila!






Delicious Food Joy!








“Zeppole”
This morning, Robert and I headed over to our favorite Savannah bakery, Sweet Patricia’s, for a quick breakfast.

Walking up to the glass display case, filled with all sorts of Italian pastries, as well as savory delights …

… my eyes immediately went to these …

The beautifully delightful co-owner explained to us that they were Zeppoles, a traditional Italian treat served on March 19, Saint Joseph’s Day.
I had never heard of the treat or the day before.
“Saint Patrick’s Day, March 17th, is a day of celebration filled with parades, parties, and lots of fun, food and drink. Right on the heels of this Irish-inspired day of celebration is the Feast of Saint Joseph, which is celebrated on March 19th. Although this day may not be honored with parades, songs and green beer, it is celebrated with one of my all time favorite Italian pastries, Zeppole di San Giuseppe (Saint Joseph’s Cakes).” domskitchen.com
“Zeppole is an Italian cream filled pastry, similar to a cream puff. The cream fillings most often used are chocolate, vanilla, or ricotta. The pastries are usually topped with a candied cherry, and you must not forget the dusting of powdered sugar to finish it off!”

Beyond delicious!



… for healthy, affordable eggs.




Yesterday in my Five Friday Happy Bringers, I mentioned the delicious joy that can be found in simple food.
And these days, with the turmoil going on in our nation, I need bits of joy wherever they can be found.

Easy breakfast. Costco Apple Danish.
Okay, maybe HR sliced some fresh strawberries on top of the apples.
Thick-cut bacon with freshly ground black pepper and a dash of cayenne.


LOVE-ly morning.
A blog category about finding “art” in unexpected places and situations.
So Robert and I were at Whole Foods today shopping for a few (emphasis “few”) things: his deionized water (don’t get me started), dried porcini mushrooms (don’t get me started, again — one of his recipes) and my white balsamic vinegar, which I REALLY needed for an incredible salad dressing that I have fallen in love with. (I’m a retired English professor, so I know better than to end a sentence with a proposition, but who cares? I’m retired.)
We were successful with finding the water and the white balsamic vinegar. And all went well until we got to the checkout counter.
For some reason when we tried to scan the white balsamic vinegar, it said “Price cannot be resolved” as if we were in some United Nations mediation.
The delightfully beautiful clerk went to try to figure out what the “Resolve” issue was. She came back, beaming and said “It’s free!“

So then (we’re back at Whole Foods now) we went onto our next item, fresh Turmeric!
Okay, explanation. I have been having a bit of an issue with high blood pressure lately. I have been trying to incorporate both fresh ginger and fresh turmeric into our diet.
I put the turmeric down on the scale thingy.

Walked a little closer.

Walked a little closer still and saw her.

Do you see her? She’s walking to the left with a healthy gait. Encouraging me!
HEALTHY ART! AT WHOLE FOODS!

