I just got back from a very warm but invigorating and visually stunning morning walk. Today I trekked a few blocks over to Jones Street, one of the most beautiful residential avenues in Historic District Savannah.
I decided to look for GREEN on Jones, and boy did I find it! Here’s a (rather large) sampling of what I saw.
Go Green.
(Oh, and here’s an old post featuring Jones Street at Christmas.)
1.Happy Chinese New Year 2014!The Year of the Horse. (The new year starts today, Jan. 31!)
2. Speaking of celebrations, as some of you know, the #%*! birthday of Yours Truly occurred earlier this month. What you don’t know is that, for some reason (which I should probably discuss with my therapist), I HATE being sung Happy Birthday to at restaurants. It just SO embarrasses me. I turn beet red. So when daughter Amy suggested La Parrilla for my family bday celebratory meal, I IMMEDIATELY said, “NO!” (probably too loudly) because of the huge sombrero …
… which must be worn as ALL the staff gathers round and screamingly sings, “Feliz Cumpleaños a ti!” I quickly chose another restaurant where I knew they did not serenade patrons.
And my %+&! bday passed by without the public festive vocalization.
Tonight after the gym, I went to La Parrilla for chimichanga. Feeling brazen, I ordered a mojito. And as required by restaurant rules (as opposed to simply glancing at my graying hair), the friendly, delightful waitress Kimberly asked to see my ID. I smiled and showed her my driver’s license, to which she seemingly sincerely and joyfully replied, “Oh! Happy late birthday!” I thanked her and went back to seeing how much salsa I could get on one tortilla chip.
A delicious meal later, I heard clapping hands, MANY thunder-clapping hands, and looked up to see a sea of La Parrilla employees–waiters and waitresses, the hostesses, the bartender, the manager, cooks, dishwashers, janitors, the owner, the business partners, the accountants, the CEO, the CFO, most of the diners (okay maybe I’m exaggerating a little, but not much) –walking (skipping?) from the other side of the restaurant. I thought to myself, “Whew, gosh, somebody’s in for it!” but smiled and pretended to join the revelry as the loud little army marched forward. I looked around to see who looked bithdayish. I spotted a chubby man with long dreads, eating a tamale but looking up and grinning at the clappers. “This is kinda fun,” I thought, ready even to clap and sing a tiny bit. The guy looked so happy.
But then, the musical marauders didn’t turn toward tamale’s table. They stopped at mine! Total confusion. But then it happened. The big sombrero …
… gingerly landed on my head (placed there by the CEO, I think). And louder than loud: “Feliz Cumpleaños a ti!” over and over.
But to my utter amazement (and probably because I wasn’t expecting it and it happened so quickly) I found myself actually ENJOYING the impromptu celebration.
So when the crowd left my table (looking winded and exhausted), but while tamale was still gazing (a little envious, I think), I threw the sombrero down on the floor and expertly performed the traditional Mexican Hat Dance.
That showed them. And I thought it was a good way to thank Kimberly, as I sat back down to enjoy my complimentary sugary sopapillas.
3. Another great winter soup, made with (among other things) beet stems and beet greens
So last night good friends Donnie and Kinzie (Donnie is at SCAD–the Savannah College of Art and Design–studying film, and Kinzie is a talented photographer) texted me from their holiday soiree in hometown Urbana, Illinois:
Donnie in pic below:
My response:
(Maybe I shouldn’t have included that part of text about crying over Tiny Tim IN A MUPPET MOVIE. It’s a little embarrassing, mainly because it’s true. Then again, maybe I shouldn’t have confessed that part about truth. Oh well, water under the bridge now.)
The next interchange between Kinzie and me:
You see, I live in Savannah, GA. That’s right, the deep South, and we ain’t never hearda snow. But, if you can believe Donnie and Kinzie, it’s this white, frozen stuff that falls out of the sky. Ha! Right! Like I’m falling for that. And it seems you can make “snow men” out of it. Ha! Right! The only snow man I can make is outta socks:
So, professor that I am, I decided to do some serious research about Donnie’s and Kinzie’s “snow.” Of course I headed straight to UrbanDictionary.com. And, looky here, Donnie and Kinzie. Here’s what snow means:
************
1. Snow — Something that is radical, cool, or otherwise awesome. Something that is snow is generally the sh_t, being top score, bitchin, etc. The word is derived from the fact that snow is generally off the hook in its beauty, power, and pimpery.
“Duuuuude I just saw Predator and it was sooooo snow.”
9. Snow — It is the process of adding lots of small hole-punched papers into a nuggeted back pack.
“Who snowed my back pack?”
10. Snow — Mislead, especially by overwhelming with (mis)information. Deceive. Hoodwink Bamboozle.
“The teacher was snowed by the seemingly endless barrage of students’ questions and failed to realize what was really occurring in the classroom.”
25. Snow — Snow is a racist term used to describe white people in general, mainly because their skin tone is white as snow.
“Damn, look at that snow whitey, he’s white as snow.”
32. Snow — To shed excess amounts of dandruff on another person.
“Mary was disgusted when John came over and snowed on her shoulder.”
The good folks at the Statesboro Unitarian Universalist Fellowship (especially the Pastoral Care Associate–Shari Barr and the Minister–Reverend Dr. Jane Altman Page) up the road in my old stomping ground of Statesboro, Georgia, where I taught at Georgia Southern University for twenty-plus years, invited me to deliver the message at last Sunday’s service. What fun! What joy!
I’ve visited a UU fellowship a time or two before, but had not really looked into their beliefs. It seems they hold seven principles to be guidance:
1st Principle: The inherent worth and dignity of every person;
2nd Principle: Justice, equity and compassion in human relations;
3rd Principle: Acceptance of one another and encouragement to spiritual growth in our congregations;
4th Principle: A free and responsible search for truth and meaning;
5th Principle: The right of conscience and the use of the democratic process within our congregations and in society at large;
6th Principle: The goal of world community with peace, liberty, and justice for all;
7th Principle: Respect for the interdependent web of all existence of which we are a part.
Wow! All beliefs I hold as important in life.
I arrived a bit early and took pics outside their building.
Once inside, Shari met me and explained the order of the service.
And here I am with the Rev. Jane (who I knew for years as a colleague at Georgia Southern).
Before the service I reconnected with old friends, such as Donna Jones, an officemate of mine in the English Department for years at GSU:
My talk entitled “Becoming a Balcony People,” about the importance and power of encouragement, went over SO well with the group, mainly because of the attentive folks in attendance.
(Okay, I know I look a little goofy in that picture.)
What are Balcony People, you ask? Here’s a brief excerpt from my message:
I submit for your consideration this morning the very simplistic notion that there exist two kinds of people: Balcony People and Basement People. Balcony People are the folks you come in contact with who encourage you, bless you, give of themselves in some way. They climb the steps up into your balcony, so to speak, lean over the railing, and yell, “You’re doing great!” “Keep going!” “I appreciate you so much.” “You help make my life better.” “I love you.” “No, your butt’s not too big. Really!”
But in addition to Balcony People, there’s a second category of folks, Basement People. Basement People go down the steps of your basement, where it’s Dark and Damp and Depressing … and then try to pull you down with them! They wound with words, or the absence of words. They harm and cause damage. They verbally vandalize.
I love the UU symbol:
May we all allow our true inner lights of goodness and joy to shine forth.
Thank you, Statesboro UU. May all good continue to flow to you!
Last Saturday, loaded down with a big stack of research paper first drafts, written by my delightful and intelligent international graduate students in our Research, Reading and Writing in Art and Design class at SCAD, I escaped down to Amelia Island, Florida. My Distinct Intention: sitting, for the next two days (since Monday was a holiday) on the patio of the condo, listening to the crash of waves …
… and occasionally eyeing a sea turtle meander up onto the lawn from the protected dunes …
… (this one’s about sixteen inches long) while Determinedly, Professorially marking up student texts. And even though the papers are on fascinating topics, such as the spread of memes through websites, the commercialization of global opera, color’s impact on productivity in the work environment, and how video games make our lives better, can anybody besides me see a potential problem here?
I had no excuse.
But, to be honest, and to defend myself a little, the BETTER part of Saturday had really already vanished by the time I arrived at the condo, unpacked (I ALWAYS unpack–my mama says not to live out of your suitcase), took a much-needed barefoot walk on the beach to calm my nerves after the hour-and-a-half drive from Savannah (okay, maybe I stopped at Starbucks in Brunswick for a quick Salted Caramel Mocha), washed the shells I found …
… thought a while about whether I should make a hip Christmas sea shell wreath or just put them in a glass jar, ran to the Lucky Wok for a spring roll and Balsamic Vegetable Medley, rushed back to the condo and soaked my feet in bath salts–thus it was simply too late to think about grading. Seriously.
So Sunday morning I got up energized–ready!–but, discovering there was nothing in the condo for breakfast except some peanut butter which had gotten beach sand it in and several pints of old strawberry ice cream, I had No Choice but to hightail it over to my favorite historic district Fernandina Beach breakfast place, Bright Mornings Café. (Isn’t that a cool name?)
As soon as you sit down, the FRIENDLIEST wait staff rush over with a variety of muffins, jam, marmalade and coffee. (I wish I lived inside that place.)
(I forgot to take the above pic until after most of the muffins were gone.)
Well, the neatest thing happened next! I was lucky enough to have the World’s Best Waitress, Laura, who, after recommending the breakfast potatoes (boy, was she right!) shared a terrific story. Actually, she shared after I complimented her on her interesting necklace:
She told me that her daughter had given her the necklace, and it represented the body’s chakras. You know about them? Energy distribution centers throughout the body. The lower one is the root chakra, which seems to be powerfully related to our contact with the earth, helping us to be grounded into the earthly plane. Also it represents the center of manifestation, especially with the material world. Anyway, after getting the necklace, Laura explained that she took off her shoes and enjoyed feeling the ground, the earth, with her bare feet. The next day she received a large amount of money. Wow. Whatever we may believe, material increase came to Laura. So cool! I haven’t worn shoes since hearing the story, and ain’t planning to anytime soon! (Kidding.)
Leaving Laura and Bright Mornings (darn it), I thought I should probably go back and start grading, but as I walked down 3rd Street in Fernandina Beach, I saw this sign …
… and it pointed in the opposite direction from where my little car Skedadler sat waiting for me. So, being the lawful person I am, I traversed the way of the sign, and within minutes started hearing people (bunches of people) speaking French and Spanish and Deep Southwest Georgia Drawl and other languages I couldn’t understand.
Well, lo and behold, I stumbled upon a major national sports tournament!
I found myself smack-dab in the middle of the International Petanque America Open Tournament! How exciting is that?! One of the biggest tournaments in all of Petanque!
Okay, okay, I had no clue what Petanque is either. Other people, from all over the world, apparently DO know what it is. Before I explain, a few pictures:
Petanque (pronounced “pay-tonk”), I found out, “is one of Europe’s most popular outdoor games, a cousin of both horseshoes and of the Italian bowling game called ‘bocce’. The game originated in the South of France in the early 1900’s. The aim is to toss, or roll a number of hollow steel balls (‘boules’) as close as possible to a small wooden target ball, called ‘but’ or ‘cochonnet’ (French for ‘piglet’). Players take turns and the team that ends up nearest to the target ball when all balls are played, wins” (petanque-america.com).
Players must stand with both feet firmly planted in a circle when tossing their balls. (Why did I just giggle like a seventh grader?)
Those petanque folks were all SO friendly, even when I kept mistakenly walking onto the playing courts or talking to the players in the middle of their games. (It was all just a bit confusing to me, like Harry Potter’s quidditch, but then again, I never quite got the hang of horseshoes.)
I discovered that the only store in the Americas dedicated to petanque was right there in Fernandina Beach, Petanque America, owned and operated by Philippe Boets, an emigre from Antwerp, Belgium. Doesn’t he have the coolest name, Philippe? I’m thinking of changing my name to something hipper than “Neal.” Any suggestions?
Here I am sitting on the sidelines, trying my best to stay out of trouble and wondering where that man standing in the circle got his shirt and whether or not I should roll up the legs of my pants to look a little more European.
And here I am with Rosemary Szczygiel, a Fernandina Beach petanque enthusiast, who filled me in on the basics of the game.
Such new-discovery fun!
P.S. I had the papers marked by the time I headed back up the road to Savannah.
Last Saturday I revisited September Oaks Vineyards— a small but incredibly beautiful boutique winery in Ridgeland, SC. On my first trip to SOV about a year ago, I fell in love with the place–as well as the fun and friendly folks who work there, especially Nikki Davis …
… a kindred spirit, who at the time of my first trip (and the above pic) worked part-time at September Oaks and taught high school English in Ridgeland. Thus, we hit it off as fellow English teachers right from the start. Nikki has since become a faithful blog follower and happiness promoter.
For this second visit, good friends Robert and Edward (such strong, classical names–who names their child “Neal”? And with an “a”?) accompanied me along lazy U.S. 17 on the forty-five minute trip from Savannah.
The entrance to September Oaks is as beautiful as the place itself.
So I motored down the old oak-lined entryway and parked Skedaddler. (My little car’s name. What? You don’t name your vehicles? Well, why not? And, what? You think “motored” sounds a little silly and pretentious? Well, I would too under normal circumstances, but those ancient oaks and the incredible fall weather made me want to talk British-fancy.)
A special event was going on that day: A Novel Wine Tasting & LiteraryFestival,featuring readings and book signings from over two dozen authors. Such fun! (More about that later … with a Princess Diana twist.)
So we sauntered (there I go again) into the tasting room, paused just inside the door because the place was booming with folks at the counter, and glanced around. But not for long–because suddenly I heard a hooting and hollering, and saw Nikki rushing toward me and giving me a big hug, as if I were, oh I don’t know, a World Famous Blogger or something! It was so cool to see her again.
We waited our turn for the tasting and then belly-ed up to the beautiful new counter …
… which is made from crushed wine bottles poured in layers to give the appearance of a flowing river amid vineyards. WHO thinks to do creative stuff like that?! When I think of crushed bottles, I always remember the time as a kid when I stepped on a broken Coke bottle and had to have a terribly painful and tear-producing tetanus shot. And let’s be honest, nobody wants to see THAT scene worked into a wine tasting counter!
Anyway, we met our pourer Annette (delightful), who led us through three whites and three reds, from dry to sweet. We were asked to score each wine on a scale of 1-5 points. And I probably don’t need to tell you, but wine has alcohol in it! Edward and Robert were SO much better at the taste scoring than I. Really. They swirled the wine around, smelled it deeply, commented on its color, and even had exaggerated expressions on their faces after each tasting which somehow seemed to register their definite approval or casual dismissal. They even made comments such as, “Oh yes, I would serve this one with fruit and chocolate” or “This white would pair perfectly with fresh, local seafood.” Me? What was I doing? Well, before I answer, look at the picture below. Although the photo is a bit dark, here I am with Edward and Robert.
My biggest concern during our tasting was not wine aroma or pairing possibilities … but that woman in the right edge of the picture. See her? You can’t tell from the pic, but she’s really close (too close in my opinion) to the two heavenly smelling featured dishes at the tasting–southern seafood gumbo, and shrimp and grits–and she’s actually somewhat blocking my path to the food. All through the tasting I kept glancing over my shoulder and worrying about how I could get past her.
Here’s a lighter picture of Robert and Edward. I took it mainly to get a better perspective on how to get past that lady.
I did it!
Here’s Nikki with Evie Woods, wife of September Oaks owner Grady Woods:
And here I am with Evie:
And here’s Evie between two wine bottles:
And here’s Evie eating gumbo:
And here’s Evie feeding me gumbo:
After the wine (and food) tasting, Annette asked if we would like a tour of their new barrel room. Well, who’s gonna turn that down?
On your visit (and of course you’re going to visit soon), look closely and you’ll see my shadowy spirit protectively overseeing the oak barrels.
Oh my gosh. Look what showed up next in the warehouse area:
A set of drums! So of course I had to play a while.
It would have been so much more enjoyable for myself and the others if I knew how to play drums. Oh well, we moved on to the big steel barrels.
Next, we ventured outside to the vineyard and the literary reading.
Here’s Jack and Robin Firestone, authors of Chasing Diana. The Firestones were in Paris on the night of Diana’s fatal car crash sixteen years ago … and were in the tunnel … and saw the wreck! Chasing Diana is their fascinating story. Here they are reading excerpts from the book.
And here I am harassing them.
Evie and Grady, SOV’s gracious owners and hosts.
What a joyful Saturday afternoon. I hereby declare September Oaks to be the Official Winery of NealEnJoy.com!
A special thanks to Robert Smith for taking most of the pictures in this post.
Read the blog post about my first visit here: SOV 1.
Here are five things I’m happy about this warm July Friday in South Georgia.
1. My newfound love of KALE–here sautéed with onions and garlic.
How else can you eat it? Anybody know?
2. Six-year-old Grandson Daniel pretending to be part of an Office Depot sales associates meeting yesterday. (He got bored when his mother and I were doing some shopping.) (And he has his grandfather’s sense of humor.) (I thought it was a lot funnier than the Office Depot folks did.)
Right after I took that picture, Daniel asked me if we could go look at speaker eggs. Huh? What? I’d never heard of such a thing.
How does a kid know about such devices?! When I asked him, he said that EVERYBODY knows about speaker eggs. I couldn’t decide if I was proud of him or wanted to spank him. A little while later, when he asked, “Abu, how old will you be when I’m twenty?” I knew I wanted to spank him.
3. Eating dinner in a balcony.
(At Sage. Historic District Savannah.)
4. Lying down in your bed at night, putting your head on your pillow, and going to sleep.
One of my earliest joyful memories as a kid finds me meandering off, on warm summer mornings, to the community playground near my house in Cochran Field, near Macon, Georgia. My best friend Billy and I would play until our mothers brought us chicken pot pies and sweet tea. Sitting at the weathered, wooden picnic tables, we would gobble down our pot pies in their little aluminum containers (which we repurposed as treasure collectors).
I have always loved the creamy texture, the flaky crusts, the green peas and carrots, and the homey, Mama-ish warmth of chicken pot pies (or turkey pot pies but NOT cheesy or veggie pot pies). Of course, they were FROZEN SOLID forty-five minutes before I had all those lovey feelings as a child. And back then, I didn’t realize that our mothers were watching The Price Is Right or Queen for a Day instead of preparing fresh, homemade lunches for us boys.
So after buying organic vegetables from the local farm-to-table community market (doesn’t that make me sound health-oriented and grounded yet hip and on-target?), I decided to make a homemade chicken pot pie. HOMEMADE
First of all, do you have ANY clue how long it takes to chop carrots, celery, peppers and potatoes? Boil the corn and then scrape it off the cob? Finely cut the rosemary? Roll out the dough? (Okay, okay, all I did was roll it out of the carton, but still.)
But, oh my goodness, what fun! I may become a famous TV chef or something!
I’m Hot but Happy. 98 degrees yesterday here in Savannah (heat index way over 100); 95 today. Whew. But unless I’m having heat tremors, here’s what I’m happy about today.
1. Seeing Love listed as an ingredient on a product label.
But kale? KALE?? Seriously?
2. The surprising, intricate beauty of looking up in Savannah.
3. My good buddy Riboclavin …
… without a thermometer. Okay, so maybe he doesn’t seem to be enjoying his food 100%, but still, he’s sitting in the sun, getting a vitamin D boost.
4. As some of you know, my grandkids call me “Abu” (Cuban/Hispanic shortened version of grandfather) because I thought “grandfather,” etc sounded entirely too paternally old. Well, six-year-old Daniel and three-year-old Gabriel are WILD over Skylanders. If you don’t know what I’m talking about, DO NOT try to figure it out. It’s far too complicated. But the Skylander franchise is basically taking over the world, of kids. Anyway, I recently told D and G that a brand new, exciting Skylander figure had just come available on the market, AbuForce!
The three-year old bought it for minute until the six-year-old exclaimed, “No way, Abu. You’re joking again.”
“I am not,” I lied. (Why does that trait come so easily to me?)
“Prove it, then,” smart-mouth Daniel challenged.
“Okay I will,” I responded, having no clue how to do so, or even what I meant.
“When?” he asked, a little smart-mouthier.
“Tomorrow,” I easily answered.
Sometimes, angels come your way. I told my friend Robert about my dilemma. He laughed and said he might be able to help. It seems the U.S miltary has a program called Huggs-to-Go, providing dolls for children of service men and women deployed. The figures have a place at the face for pictures of dad or mom, etc. Since Robert is retired Army and currently works at Hunter Army Airfield, he somehow managed to get me two of the dolls.
I presented the AbuForce figures to Daniel and Gabriel the next day. Both, in shock that there really was an AbuForce, melted my heart with their excitement over my little joke.
And the following day, they brought unparalleled joy to my heart when they both told me that they slept with AbuForce.