Posted in Robert and …

“Robert and … #44”

A blog category of pics I’ve taken of HR (Hubby Robert) and … well, just about anything.

Robert and … a big hunk of Roquefort cheese.

TIB (Truth in Blogging): I have never bought a hunk of blue cheese before. I usually buy it as a container of crumbles. I was surprised at how much more succulently moist it was compared to my lowly crumbles.

Blue cheese seems to be one of those foods that people either love or hate. Similar to oysters.

TIB 2: HR doesn’t like oysters.

TIB 3: HR doesn’t like blue cheese.

TIB 4: I still like HR.

Here he is, dramatically explaining something or other. I can’t remember what. I wasn’t paying much attention. I was too focused on my blue cheese.

“Roquefort is one of the oldest known cheeses. It was reportedly the favourite cheese of the emperor Charlemagne, and in France it is called le fromage des rois et des papes (the cheese of kings and popes).” Brittanica.com

So what exactly is Roquefort cheese?

“Roquefort is a blue cheese with a unique flavor profile that originates from the picturesque Roquefort-sur-Soulzon region in France. Its distinctively rich, tangy taste and creamy texture have made it an enthusiast’s favorite among cheese lovers around the world. This cheese, aged for three to five months in local limestone caves, holds a protected designation of origin (PDO) status.” cheese.com

thefoodpoet.com
Posted in Art Joy

Drag On

In a recent post, I mentioned that one of the major donors for the current Savannah Performing Arts Festival withdrew his funding because the festival was to include a section on the Art of Drag.

Art. Key word …. “Art.”

This injustice, of course, follows a dangerously growing trend led by the Trump regime to damage/destroy trans and LGBTQ rights in the United States, a country that proclaims liberty and justice FOR ALL.

Apparently, “ALL” now means white and straight.

But thankfully, ALL are not narrow-minded and evil …

May Evil’s Democracy-Destroying Voice Be Silenced.

Lord, in Your Mercy, Hear Our Prayer.

Posted in My Saturday Evening Post

My Saturday Evening Post: 2/15/25 “Mercurial Time”

Robert and I drove down to Jacksonville, Florida recently to pick up our new Series 10 Apple Watches. We were long overdue for upgrades. I had the old Series 4 watch, while Robert had the 6.

I’m still not sure I’m smart enough to understand “smart” watches. I remember a watch being this little device you put on your wrist to tell you the time of day. But, oh no, how yesteryear foolish that belief is! The current time is at the very bottom of the hierarchy of smart watch “capabilities.”

AI OVERVIEW

Wait. I can ovulate? I didn’t know that!

After we got our little computers attached to our wrists, HR and I headed over to The Cummer Museum of Art and Gardens near Jacksonville’s Five Points neighborhood to sit a while in the sunshine by the St. John’s River and look cool and … timely.

Frustrated that no one was commenting on my coolness, I started walking around the gardens.

When, lo and behold, I suddenly came face to face with … Mercury!

Do you remember Mercury from your little bit of mythology in school? If not, here’s a brief review.

“Mercury was the Roman god of commerce, messengers, eloquence, travelers, and trickery. In the Roman polytheistic religion of many deities, Mercury was one of the most important. He even earned a rank amongst the Dii Consentes, the 12 most important gods and goddesses in Rome.” Study.com

I was pretty impressed with his resume, BUTT …

…he made no comment about my Apple Watch coolness, so I wasted no time and moved on.

Posted in Five Friday Happy Bringers

Five Friday Happy Bringers 2/14/25

My weekly gratitude journal, of sorts.

1. This beyond-delicious morning coffee at one of our favorite coffee shops here in Savannah, Origin Coffee Bar.

“Southern Frost: A cozy orange and cardamom flat white with your milk of choice.”

Of course, I didn’t really know the definition of a “flat white.”

Hello, Google.

“A flat white is an espresso drink made with steamed milk and microfoam, resulting in a velvety texture and creamy taste. It’s smaller than a latte or cappuccino, but stronger due to less froth and milk. The milk in a flat white is velvety and not diluted with foam, highlighting the coffee’s nuances. Flat whites are made with a 2:3 coffee-to-milk ratio, compared to 1:2 for cappuccinos.” coffeebeancorral.com

TMI?

2. The Joyful Ability to Walk!

On a hike, somewhere or other, with my faithful hiking stick.

3. Getting caught in a DOWNPOUR yesterday morning on busy Bay Street near us here in Savannah.

Finding a bit of shelter under a store’s awning.

My thoughts earlier as we headed out the door, umbrella-less, into threateningly dark clouds: “Oh we have time to dash down the street for a twenty-minute constitutional.”

Robert droning on about who-knows-what. I wasn’t paying attention to him. The rain was talking louder.

4. Laughter!

5. A Happy Valentine’s Day 2025!

My cards from HR …

May you have a sweet weekend ahead!